Dan Roland

Dan Roland

CEO & Co-Founder

Visionary CEO and Co-Founder of Katalyst. Combining restaurant expertise with software know-how, he leads the team in delivering a powerful POS system to the industry.

Meet Dan, the extraordinary leader at the helm of Katalyst. As the CEO and Co-Founder, Dan's journey began within the very core of Katalyst's success – the flagship restaurants. Having grown up surrounded by the essence of hospitality, he developed an inherent understanding of the industry's nuances and the importance of exceptional customer experiences.

Dan's roots in the restaurant industry run deep, spanning countless years of hands-on experience. From the front-of-house to the back-of-house, he honed his craft, consistently driving innovation and excellence in each role he undertook. His passion for delivering remarkable dining experiences fueled his unwavering dedication to raising the bar for the entire industry.

In addition to his restaurant expertise, Dan possesses a keen acumen in the software industry. Drawing upon his vast experiences and insights from both domains, he recognized the potential to revolutionize the restaurant business through technology. This realization sparked the foundation of Katalyst – a convergence of his lifelong passion for hospitality and his foray into the world of software.

Under Dan's exceptional leadership, Katalyst has rapidly emerged as a game-changer in the POS solutions landscape. His innate ability to inspire and motivate the team has fostered an environment of innovation and collaboration, resulting in a robust and user-friendly POS system that empowers businesses across various industries.

With an unwavering commitment to customer satisfaction, Dan continues to drive Katalyst forward, making it the go-to choice for businesses seeking seamless and efficient solutions. As the company continues to expand its reach, Dan remains the driving force behind its vision to empower enterprises and revolutionize the way they operate.

In his free time, Dan can be found exploring new culinary experiences, fueling his passion for discovering fresh flavors and embracing diverse culinary traditions. His genuine love for food and people is evident in every aspect of Katalyst, making it a true reflection of his unwavering dedication to the art of hospitality.